OLIVIER CORTI
Le Comptoir Da Nang
Le Comptoir Da Nang & evian Ambassador
Trained in the legendary kitchens of Paul Bocuse and in MICHELIN-starred restaurants across the south of France, Chef Olivier Corti built a strong foundation in classical French cuisine.
He later joined Hong Kong’s culinary scene. Now based in Da Nang, he leads Le Comptoir, offering a refined modern French fine-dining experience, defined by his elegant style, traditional techniques, and respect for locally sourced ingredients.
“Élégance of the bottle, story to tell as a French person in Vietnam.”